Boomtown Biscuits & Whiskey

I didn't know much about Boomtown Biscuits & Whiskey except they were going to be biscuit centric. Biscuits seem to be one of those things that are done mediocre or almost right. But never perfect. The last place that knew how to make them was the long gone Northside Take the Cake. Now we have Boomtown, and with biscuit in their name, they had better crush it, and they did.
Boomtown has a whole menu of comfort food designed around that dollop of leaven bread. Keeping with the boomtown gold rush theme all dishes are served on cast iron or prospector pans. The food is deceptive when they first bring it out, it doesn't look like a whole lot. But what they serve is filling, about a third of the way through my biscuits and ham I started to worry if I was going to be able to finish it all. But I did, I wasn't leaving a scrap behind.
While we're on the subject of boomtown's, Pendleton is going through a boom of its own. Three restaurants, a coffee shop and soon an ice cream parlor all in the span of a block. Plus tons of new apartments and condos.








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